Eat foods rich in selenium (brazil nuts, liver, tuna), zinc (oysters, liver, meat, nuts and seeds), vitamin A (liver, butter, egg yolk, sweet potatoes, carrots), iron (grass-fed meat, organ meats, clams, dark leafy greens), vitamin D (fatty fish, eggs, grass-fed butter), and B-vitamins (eggs, liver, sardines, clams).
Get more sleep - It’s hard to do as a mother, I know, but prioritizing rest as much as possible is beneficial for your physical and mental health.
Avoid inflammatory foods - Sugar, trans fat oils, processed foods, and any foods that you are sensitive to can lead to increased inflammation in your body, which can affect thyroid function.